Starters & Soups….
Cream of Tomato with fresh cream & croutons
Leek & Potato with fresh cream & croutons
Thick Vegetable with fresh cream & parsley
Pate served with crisp salad Red onion Chutney & crusty Bread.
Fantail of Melon with a compote of Berries.
Mains….
Roast Topside of Beef with Yorkshire Pudding and a Rich roast Gravy
Roast Loin of Pork With a Apple & Cider cream sauce
Roast Chicken with Yorkshire Pudding Stuffing & Rich roast Gravy
Large Chicken Breast with a Red wine and Mushroom Sauce
Steamed Fillet of Chicken with a Peppercorn cream sauce
All main courses are served with a selection of fresh vegetables & potatoes
Dessert….
Cheesecake served with a fruit Coulis and Berries.
Chocolate Fudge cake served with fresh cream.
Thick Apple pie and hot Custard or Fresh Cream
Chocolate Profiteroles served with fresh cream.
Lemon Meringue pie with fresh cream.
Large Cheeseboard with Biscuits Grapes Chutney Celery and Butter
Vegetarian & Allergies catered for.
Drinks Package
A drink on arrival
Glass of Buck’s Fizz or a bottle of beer.
With the meal
Glass of red, white or rose wine
For the toast
Glass of Fizz.
